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Mother's Day Dinner Menu
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Our Mother's Day dinner chefs, Linda Lance & Mark Wright, will be cooking up
the following delicious foods for our annual Mother's Day Dinner, which takes
place at 12:30pm before the show on Sunday, May 9th.
Dinner tickets are an additional $15.
Click here to make your reservations or
here to buy your tickets
online today! Creamed
Chicken over Biscuits
Sausage and Hash Brown Mini Frittatas
Baked French Toast Casserole
Roasted Potatoes
Sausage Gravy and Biscuits
Baked Ham
Assorted Muffins
Various Beverages
Desserts served at Intermission
Chocolate Pie
Cherry Cream Cheese Pie
Pineapple Coconut Pie
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